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We have another deliciously tempting winter food pairing to suggest to you.
This time our Sparkling Rose’ 2019 served with Chicken au Champagne.
Try it, its great.
IEWA has givenBusi Jacobsohn Wine Estate a silver for our Blanc de Blanc vintage 2018.
“Some really lovely deli...
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Spark...