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This time it is our Gold medal vinning Cuvee’ Brut vintage 19 that is choosen for the food pairing.
This one is perfect for an indigent late lunch or a spring time party starter ,Pan Fried King prawns with garlic butter paired with our gold medal vinning Cuvee’ Brut 19.
For you to print Garlic Butter Prawns
Skål & smaklig måltid
Susanna & Douglas
GOLD AWARD – BLANC DE BLANC
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