Bud burst & Wine release

Bud burst – yes, and also that moment when the leaves start to unfurl — tender and full of promise. Everything feels fresh and on the edge of hopeful, something big. Its natures magic again when the sun hits them just right and they return to life year after year. Amazing to follow.

Tractor is out and Douglas giving them their version of a morning espresso at the start of growing season.

Hello friends, and welcome to read about our latest news from our beautiful vineyard in Eridge, in the heart of East Sussex sparkling wine country. Now settle in and make yourself comfortable, it’s fika time.

Deliveries to Norway to prepare for the release at Vinmonopolet early May.

It is now four years since the first delivery to Norway to their Special shop in Vinmonoplet. We are now very excited to share some fantastic news that our Cuvée Brut 2018 will find their way out the special shop and you will from early May find it in the whole of Norway 🇳🇴.
You can still find some of the last bottles in our webshop to try.

To have special a four course menu crafted from ingredients and products sourced within a ten mile radius of the Estate. The Busi Jacobsohn Cuvee’ 2019 will be served with the starter. Why not make a booking and visit this very special Estate with friends and have a fun and interesting evening.
LIMEKILN is a special dining experience, a private lodge and event venue nestled in the woodlands of Sussex, near Tunbridge Wells .  For more information about “Ten-Mile Table” and to  to make a booking, you can visit their official website at limekilnsussex.co.uk or follow their Instagram page @limekilnsussex.

Susanna & Douglas