Food pairing at Trishna London – Indian Michelin Star Restaurant English Sparkling Rose’ & Indian food Busi Jacobsohn Sparkling in Swedish Magazine In Vino The limited edition 2018 Blanc de Noirs – Launch Dry Extract Interview: Susanna Busi Jacobsohn Great British Wine visit to Busi Jacobsohn Wine Estate English producer Busi Jacobsohn Wine Estate joins Yapp Brothers portfolio British wine makers are taking on Champagne VALENTINE’S ENGLISH SPARKLING ROSÉ The star of the online tasting – Busi Jacobsohn Cuvée Brut 2017